WAYNE STITZER is a winemaking consultant specializing in working with small "start-up" wineries around the USA. Coming in anywhere from the ground floor to "catch-up" after years of operation, pacing service to the winery needs. Providing full service or just working on a particular need, no job is too small. Put nearly 30 years of wine industry EXPERIENCE and RESOURCES to work for you. Work side by side with someone who has been there and done that. Develop a one to one relationship that will last for years to come.
PERMITS, PLANING AND DESIGN Take your dream to reality, seeking professional help early will save you from a nightmare later.
WINERY EQUIPMENT Selecting the right equipment for your operation requires knowing what will work for you.
TRAINING Learn how to make wine, use equipment, maintain your cellar and manage your winery.
EVALUATIONS AND RECOMMENDATIONS Have your winery products evaluated for stability, style or marketability. Receive recommendations for your wines or on creating new ones.
BASIC LAB TESTING Learn the use of basic lab equipment and testing. The value of certain "in house" analysis makes winemaking more efficient.
Fruit Wines, Formula and Process, Other Than Standard Wines Inquire about making wines form fruit other than grapes. Cider products, infused wines and flavored wines are all specialty bottlings I have worked with over the years. They have proved to be imaginative, medal winners, marketing leaders, and very profitable.
PROBLEM WITH AN EXISTING WINE? Recovering a problem wine can mean found money to a small winery. If there is something in your cellar you have not been able to use let me know. Not every recovered wine can be used as what it was meant to be, however most times it can be reworked into a "new" product and sold. With years of experience and thousands of gallons recovered wine to learn from, this service will pay for itself!
TIME AND SERVICE for all consulting is done on PREPAID RETAINER. Call toll free or email for a quote, RETAINER will include, but is not limited to the following: In person, one to one. By phone or email. Round-trip mileage-airfair, hotel-motel, rental car or car service and tax where it applies. Minimum retainer time is needed for first consult. Unused retainer time is "banked" and can be used at anytime funds are in your account. Itemized statement/invoices sent.
WAYNE STITZER, Consulting, P.O. Box 292, Morris, CT 06763 USA Toll Free 877-567-1694 2014